Refractometer Analog Brix ORA 10BB

98.90 ex. VAT

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ORA 10BB Refractometer analog Brix 0-10

Area of application: Sugar

TECHNICAL DATA SHEET

USER MANUAL

SKU: ORA 10BB
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Refractometer Analog Brix ORA 10BB

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Product Description:

The models in the KERN ORA-B range are universal, maintenance-free analogue manual refractometers

The practical and robust design means that it can be used simply, efficiently and on a permanent basis, day in day out

The manual effort to convert the value is avoided by the use of several selectable scales and thereby eliminates user error

These scales have been specially developed, calculated precisely and checked. Another key feature is the very thin, clear lines

The optical system and the prism cover are made from special materials, which enable you to measure with low tolerances

All models are fitted with an eyepiece which can be adjusted easily and smoothly to different visual capacities

The models which are marked ATC have automatic temperature compensation, which makes it possible to obtain precise measurements at different environmental temperatures ( °C °C)

Included in the scope of supply:

Storage box

Calibration solution

Pipette

Screwdriver

Cleaning cloth

Further accessories are available as options

Area of application: Sugar

The following models are particularly suitable for measuring the Brix value. These mean that you can determine the sugar content in foods, primarily in fruit, vegetables, juice and drinks which contain sugar. This refractometer also is ideal for the monitoring of processes in industry (coolant monitoring, oils and fats).

Main areas of application:

Industry: Process and quality control, lubricant control

Food processing industry: drinks, fruit, sweets

Agriculture: Determining the degree of ripeness of fruit for quality control during the harvest

Restaurants and industrial kitchens

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Available Accessories

ORA-A1101,ORA-A2103,ORA-A1001,ORA-A1003,ORA-A1004,ORA-A1005,ORA-A1007,ORA-A1008,ORA-A2001